@article{007474188,
title = "Interactions between milk proteins influence of heat calcium and lactose i. interactions between i whole casein and beta lactoglobulin and ii kappa casein and beta lactoglobulin",
author = "Pappas, C.P.",
year = "1992",
journal = "Lebensmittel-Wissenschaft und -Technologie",
volume = "25",
number = "2",
pages = "102-112",
issn = "0460-1173",
url = "https://eurekamag.com/research/007/474/007474188.php"
}