@article{027071953,
title = "On the anti fungal effect of preservatives in margarine part 2 anti fungal effect of dehydro acetic acid or sorbic acid",
author = "Niiya, I. and Suzuki, Y. and Imamura, M.",
year = "1969",
journal = "Journal of the Food Hygienic Society of Japan",
volume = "10",
number = "6",
pages = "393-403",
url = "https://eurekamag.com/research/027/071/027071953.php"
}