Different proportions hay: concentrates in feeding bulls for slaughter at 14 months of age
Homb, T.
Zeitschrift für Tierphysiologie Tierernahrung und Futtermittelkunde 33(2): 80-87
1974
ISSN/ISBN: 0044-3565
PMID: 4833063
Accession: 000061228
In 4 experiments bulls aged 6 and 14 months were given barn-dried hay, mostly timothy, and a mixture of 75% barley meal, 15% soya bean meal and 10% wheat bran in different proportions. Before the experiment calves were reared on milk replacer, concentrates and hay and during it they were tied up, given hay as a group and concentrates individually. Feeding was approximately to appetite.
PDF emailed within 1 workday: $29.90
Related References
Aboul Seoud, A.A.; Abdel Salam, F.E.; Radwan, M.H.; Raafat, M.A.; Abou Raya, A.K. 1970: Effect of feeding different proportions of green fodders or hay with concentrates on growth and slaughter test for rabbits United Arab Re ic Journal of Animal Production 10(2): 209-222Cieslar, P.W.wrzynczak, S.F.ycz, I. 1981: Effect of concentrates containing krill meal used for feeding calves on fattening results and slaughter value of bulls Roczniki naukowe zootechniki Monografie i rozprawy: 9) 121-130
Mundy, E.J.; Sutton, D.A. 1977: The effect on performance of feeding various proportions of bulk feed and concentrates to beef calves from three to six months of age Experimental Husbandry 31: 100-111
Mundy, E.J.; Sutton, D.A. 1977: The effect on performance of feeding various proportions of bulk feed and concentrates to beef calves from 3 to 6 months of age Experimental Husbandry 31: 100-113
Neumann, W.B.udisch, H.; Nicol, R.W.iher, O.R.hde, E. 1975: Fattening and slaughter performance results of young Black-Pied bulls as influenced by feeding intensity. 2. slaughter performance of young bulls at varying feeding intensity and slaughter weight Archiv für Tierzucht 8(6): 355-365
Smiecinska, K.; Wajda, S.; Matusevicius, P.; Staniskiene, B. 2006: Fattening results, slaughter value and meat quality of heifers and young bulls fed different diets in the last four months before slaughter Veterinarija ir Zootechnika 34: 62-67
Geay, Y. 1982: Production of young bulls of 13, 16 and 19 months Fattening performance, effect of feeding, slaughter performance.1 Bulletin technique Centre de recherches zootechniques et veterinaires de Theix: (48) 21-26
Bergner, H.; Klenke, E.F.; Munchow, H. 1983: Comparative studies on digestion of wheat straw pellets with different proportions of concentrates in sheep and bulls. 1. Digestibility and feeding value of the straw pellets Archiv fur Tierernahrung 33(10/11): 805-813
Ruiter, T. 1977: Comparison of feeding traditional feed concentrates and cheap concentrates to slaughter lambs Publikatie PRoefstation voor de Rundveebouderij: 8 103-109
Otto, E.P.pstein, H.; Tilsch, K. 1978: Results obtained in genotype testing of dairy crossbreds for fattening and slaughter performance. 3. Slaughter value of dairy crossbred bulls fed concentrates up to 420 kg live weight Archiv fur Tierzucht 1(6): 425-432
Shulepin, E.; Khrapkovskii, A.; Dziub, N. 1977: Rearing and fattening of young bulls different proportions of concentrates and levels of protein in the rations Biulleten' nauchnykh rabot: 3) 61-64
Economides, S. 1987: Intensive lamb fattening 3. continuous feeding of lambs on urea diets from suckling to slaughter or from three months of age to slaughter Cyprus Agricultural Research Institute Technical Bulletin 86: 1-8
Boucque, C.; Fiems, L.; Cottyn, B.; Buysse, F. 1984: Steers, bulls, heifers. Feeding. Silaged pressed pulps or dried pulp pellets made from beets for slaughter bulls Revue de l'agriculture 37(3): 635-647
Obracevic, C.; Milosevic, M.; Kostic, J.; Bacvanski, S. 1977: Effect of different proportions of maize silage and concentrates in fattening young bulls on semiconcentrate feeds Arhiv za Polijoprivredne Nauke 30(112): 65-75
Neumann, W.; Baudisch, H.P.; Nicol, R.; Weiher, O.; Rohde, E. 1975: Fattening and carcass value of young Black Pied bulls in relation to intensity of feeding. 2. Carcass value of young bulls at different intensities of feeding and slaughter weights Archiv fur Tierzucht 18(6): 355-365
Moran, L.; Wilson, S.S.; O'Sullivan, M.G.; McGee, M.; O'Riordan, E.G.; Monahan, F.J.; Kerry, J.P.; Moloney, A.P. 2020: Quality of three muscles from suckler bulls finished on concentrates and slaughtered at 16 months of age or slaughtered at 19 months of age from two production systems Animal: An International Journal of Animal Bioscience 14(10): 2203-2211
Ficer, S. 1991: Effectiveness of fattening crossbred Polish Black-and-White Lowland bulls with different proportions of Holstein inheritance to slaughter weight Roczniki Nauk Rolniczych Seria B, Zootechniczna 107(3): 119-133
Neumann, W.; Nicol, R.; Baudisch, H.P.; Weiher, O.; Rohde, E. 1976: Results of fattening and slaughter of young Black Pied bulls depending on intensity of feeding. 3. Economic results of fattening young bulls at different intensity and to different slaughter mass Archiv fur Tierzucht 19(1): 17-25
Neumann, W.W.iher, O.N.col, R.B.udisch, H.; Rohde, E. 1975: Fattening and slaughter performance results of German Black Pied young bulls as influenced by feeding intensity. 1. fattening performance of young bulls under varying feeding intensities Archiv für Tierzucht 8(5): 291-299
Giorgetti, A.; Rondina, D.; Martini, A.; Forabosco, F. 1999: Slaughter and carcass characteristics of Maremmana young bulls aged from 12 to 20 months Recent progress in animal production science 1 Proceedings of the ASPA XIII Congress, Piacenza, Italy, 21-24 June 1999: 671-673