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Effect of duration of milking on bovine milk yield and composition, milking characteristics and mastitis


Effect of duration of milking on bovine milk yield and composition, milking characteristics and mastitis



Irish Journal of Agricultural Research 13(1): 69-76



ISSN/ISBN: 0578-7483

DOI: 10.2307/25555708

3 groups of 20 cows were allocated to 3 milking treatments for the total duration of a lactation. Cows in treatments (i) and (ii) were milked for 4.5 and 6.5 min respectively at both a.m. and p.m. milkings irrespective of milk yield, while clusters were removed from cows in treatment (iii) (control) when milk flow-rate dropped to 0.182 kg/min. Treatments did not affect milk yield, milk composition, milking characteristics or the incidence of new infection and clinical mastitis.

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Accession: 000070135

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