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Naturally occurring plant growth regulators and their physiological roles in fruit trees

Acta Horticulturae (34): 33-40

Naturally occurring plant growth regulators and their physiological roles in fruit trees

A review of the roles of auxin, gibberellins, cytokinins, abscisic acid and ethylene.

Accession: 000142948

Related references

Fleming, W.; Howden, M., 1972: The chemistry of naturally occurring plant growth regulators. Reviews of pure and applied chemistry: 22 67-77

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Primo, E.; Hernandez, J.; Cunat, P., 1969: Plant growth regulators in fruit cultivation. Increase of fruit setting in plum trees (Prunus triflora), variety Formosa. The effects of 2 compounds on fruit setting of Formosa plums in an area without pollinators were studied. Treatments were applied both at blossoming and at petal-fall at concentrations of 0, 500, 1, 000 and 2, 000 p.p.m. of CCC, and 0, 200 and 400...

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Intrieri, C., 1975: The use of plant growth regulators for controlling flowering in fruit trees. A discussion mentioning lemons, apples, pears and peaches.