EurekaMag.com logo
+ Site Statistics
References:
47,893,527
Abstracts:
28,296,643
+ Search Articles
+ Subscribe to Site Feeds
EurekaMag Most Shared ContentMost Shared
EurekaMag PDF Full Text ContentPDF Full Text
+ PDF Full Text
Request PDF Full TextRequest PDF Full Text
+ Follow Us
Follow on FacebookFollow on Facebook
Follow on TwitterFollow on Twitter
Follow on Google+Follow on Google+
Follow on LinkedInFollow on LinkedIn

+ Translate

Onion respiration during long-term-storage


, : Onion respiration during long-term-storage. Acta Horticulturae (38): 127-129

Onions, Rijnsburger, treated with MH or not treated were held at ambient temperatures from harvest until January and then stored at 2 or 6 deg C until July.


Accession: 000153234

Submit PDF Full Text: Here


Submit PDF Full Text

No spam - Every submission is manually reviewed

Due to poor quality, we do not accept files from Researchgate

Submitted PDF Full Texts will always be free for everyone
(We only charge for PDFs that we need to acquire)

Select a PDF file:
Close
Close

Related references

Litynski, M., 1966: Long-term onion seed storage without the use of low temperatures. It was found that seeds stored in un-heated rooms in sealed containers at low humidity (7 %) retained their germinating capacity at levels similar to those found at harvesting. An additional experiment showed that seeds in sealed containers reache...

Peters, P., 1975: Investigations on ventilation in long term onion storage. An automatic ventilation system was installed which came into operation when the difference between the outer air temperature and that in the onion store caused a rise in humidity. Ventilation based on this principle could be applied when the RH w...

Bottcher, H., 1973: Studies on the use of box pallets for long-term onion storage. Archiv fur Gartenbau: 1 (8) 653-664

Bhat N.R.; Kale P.N.; Choudhari K.G., 1988: Influence of fertilizer source on long term storage of onion bulbs. Hortscience 23(3 SECT 2): 817

Volks, B.; Lang, R.; Peters, P., 1974: An experimental store with automatic ventilation control for long-term onion storage. The domed store described has a diameter of 12 m and is mounted on a circular wall, 2 m high. The dome segments consist of 100-mm-thick sheets of polystyrol foam and the wall is covered externally with 150-mm-thick sheets. The entire structure is...

Benkeblia, N.; Onodera, S.; Yoshihira, T.; Kosaka, S.; Shiomi, N., 2005: Effect of long-term storage on saccharides and fructooligosaccharides (FOS) of onion (Allium cepa L. cv. Tenshin) bulb. The effects of long-term storage (24 weeks) at 15 degrees C on the contents of saccharides and fructooligosaccharides (FOS) in onion (cv. Tenshin) bulbs were investigated. The initial glucose, fructose and sucrose contents averaged 19.5, 19.2 and...

Benkeblia, N.; Ueno, K.; Onodera, S.; Shiomi, N., 2005: Variation of fructooligosaccharides and their metabolizing enzymes in onion bulb (Allium cepa L. cv. Tenshin) during long-term storage. The objective of this study was to assess the status of fructooligosaccharides (FOS) in onion bulbs (Allium cepa L. cv. Tenshin) and their metabolizing-enzymes - 1-fructoexohydrolase (1-FEH), 1-kestose hydrolyzing enzyme (1-KH), fructan:fructan 1F...

Bhat N.R.; Kale P.N.; Choudhari K.G., 1988: Influence of curing neck length and grading on long term storage of onion bulbs under ambient conditions. Hortscience 23(3 SECT 2): 833

Petropoulos, S.A.; Ntatsi, G.; Fernandes, Â.; Barros, L.; Barreira, J.C.M.; Ferreira, I.C.F.R.; Antoniadis, V., 2016: Long-term storage effect on chemical composition, nutritional value and quality of Greek onion landrace "Vatikiotiko". The effect of storage at two temperatures (5±1 and 25±1 °C and 60-70±5% RH for both temperatures) on marketability and quality features of dry bulbs of local landrace "Vatikiotiko", "Sivan F1", "Red Cross F1" and...

Downes,K.; Chope,G.A.; Terry,L.A., 2010: Postharvest application of ethylene and 1-methylcyclopropene either before or after curing affects onion bulb quality during long term cold storage. The storability of onion bulbs is dependent on the incidence and rate of sprout growth. Exogenous ethylene applied continuously has been demonstrated to act as a sprout suppressant in onion. However, the ethylene binding inhibitor, 1-methylcyclopr...