Section 1
Chapter 307

Butter and butter-oil. Physical and chemical test methods. Calculation of the fat content of butter and butter-oil


Netherlands Standard (NEN 3712): 2


Accession: 000306496

This standard describes a method for calculating the fat content of butter and butter oil, using the formula 100 - (W + D), where W is the moisture content determined acording to NEN 3706, 3707 or 3708, and D is the SNF content measured according to NEN 3709 Results are rounded to the nearest 0.1%.

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