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Fruit consumption


, : Fruit consumption. Acta Horticulturae (55): 345-355

This paper gives the results of consumer research on fruit consumption in France, carried out because of a stagnation in the growth of fruit consumption. 81% of the population eat fruit every day, and it is attractive to children. The number of meals eaten outside the home has doubled over the last 10 years, and fruit could have an important place in restaurant meals if a better selection was offered.

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