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Management of lucerne in Quebec


Management of lucerne in Quebec



Fourrages 68: 27-35



ISSN/ISBN: 0429-2766

Increases in yield and CF content and decreases in CP and digestibility of lucerne cut at various stages are given. Root reserves of available carbohydrate at 2 sites were 25.9% and 31.1% at budding, 30.6% and 36.6% at early flowering and 32.6% and 39.4% at flowering.

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Accession: 000425500

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Related references

The yield and composition of lucerne, grass and clover under different systems of management. 4. Further studies on the effect of frequency of cutting lucerne and lucerne grown with grass. J. Brit. Grassland Soc 17: 306-314, 1962

The yield and composition of lucerne, grass and clover under different systems of management IV Further studies on the effect of frequency of cutting lucerne and lucerne grown with grass. Jour Brit Grassland Soc: 306-314, 1962

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