+ Site Statistics
References:
52,654,530
Abstracts:
29,560,856
PMIDs:
28,072,755
+ Search Articles
+ Subscribe to Site Feeds
Most Shared
PDF Full Text
+ PDF Full Text
Request PDF Full Text
+ Follow Us
Follow on Facebook
Follow on Twitter
Follow on LinkedIn
+ Translate
+ Recently Requested

Method and system for producing a soft food product



Method and system for producing a soft food product



United States Patent (3 959 513): unpaginated



This invention relates to an improved method of achieving more thorough mixing of soft ice cream particles with a gas mixture of food grade fluorocarbon (e.g.

(PDF emailed within 1 workday: $29.90)

Accession: 000429583

Download citation: RISBibTeXText


Related references

Method of producing a food product and food product produced thereby. PCT International Patent Application (WO 83/01728 A1): 15, 1983

Method for producing an animal feed or food item and a product produced according to said method. Official Gazette of the United States Patent & Trademark Office Patents 1274(1), Sep 2, 2003

Novel food product and method for producing the same. U.S. Pat, 2,853,386,, 1958

Method for producing a food product. Netherlands Patent Application: (7 403 645), 1974

Amylopectin-containing food product and method of producing the same. Official Gazette of the United States Patent & Trademark Office Patents 1280(1), Mar 2, 2004

Method for producing a nutritive food product. Jap. Pat, 7423/66,, 1966

Food product with flavoring and method for producing the same. Official Gazette of the United States Patent & Trademark Office Patents 1270(2), May 13, 2003

Food product with a filling and a method of producing it. Official Gazette of the United States Patent & Trademark Office Patents 1231(3), Feb 15, 2000

Cheese-milk fat food product and method of producing the same. U.S. Pat, 2,617,730,, 1952

Method for producing an extruded cooked food product. Official Gazette of the United States Patent & Trademark Office Patents 1249(3), Aug 21, 2001

Method for producing a reconstitutable dehydrated food product. Official Gazette of the United States Patent & Trademark Office Patents 1264(3), Nov 19, 2002

Multi-textured food product and method of producing same. Official Gazette of the United States Patent & Trademark Office Patents 1265(5), Dec 31, 2002

Method for producing a food product having a matured cheese flavour. Netherlands Patent Application: (7 204 792), 1972

Method for producing a food product with a good shelf life. German Federal Re ic Patent Application: (2 917 086), 1980

Method of producing an edible fat emulsion and food product produced thereof. United States Patent: (US 4 551 346), 1985