+ Site Statistics
+ Search Articles
+ PDF Full Text Service
How our service works
Request PDF Full Text
+ Follow Us
Follow on Facebook
Follow on Twitter
Follow on LinkedIn
+ Subscribe to Site Feeds
Most Shared
PDF Full Text
+ Translate
+ Recently Requested

Relationship of relative maturity and storage temperatures to weight loss of potatoes in storage

Relationship of relative maturity and storage temperatures to weight loss of potatoes in storage

American Potato Journal 54(7): 305-314

In trials in 1970-5, potato Russet Burbank were given 130, 190, 240 or 320 kg N/ha, planted on 18 April-27 May, haulm was killed on 10-16 Sept., tubers were harvested on 17 Sept.-15 Oct. and wt. loss studied during storage. Harvest date had no significant influence on wt. loss in storage of tubers which were grown under a low fertilizer regime. With high N rates, tubers harvested 21-45 days after haulm-killing lost less wt. than those harvested 2-13 days after the haulm was killed.

Please choose payment method:

(PDF emailed within 0-6 h: $19.90)

Accession: 000480949

Download citation: RISBibTeXText

DOI: 10.1007/bf02852681

Related references

Studies in potato storage. II. Influence of the stage of maturity of the tubers and the storage temperature for a brief duration immediately after digging, on physiological losses in weight of potatoes during storage. III. Respiration of potato tubers during storage. Ann Appl Biol 25(1): 68-87, 1938

Effect of storage temperatures, injury and exposure on weight loss and surface discoloration of new potatoes. Amer. Potato 29: 55-61. bibl. 10, 1952

Relationship between damage index and weight loss of potatoes during storage. Drying technology2(7): 1735-1741, 1994

Influence of storage conditions and pre-storage treatments on weight loss, sprouting and content of reducing sugars in potatoes. Meldinger fra Norges Landbrukshoegskole 52(6): 19, 1973

Decay, surface browning, scald, weight loss, and chipping quality of early-crop potatoes as affected by storage temperatures. Amer. Potato J, 34: 3, 80, 1957

The effect of growth regulating chemical and type of container on the weight loss of Irish cobbler potatoes held at various storage temperatures. Proc Ann Meet Ohio Veg And Potato Growers Assoc 32: 107-112, 1947

The effect of two storage temperatures and 7 and 14 days of storage on weight loss and embryonic mortality of broiler hatching eggs. Poultry Science 73(Suppl. 1): 165, 1994

Effect of injury and relative humidity during curing on weight and volume loss of sweet potatoes during curing and storage. HortScience 10(3): 275-277, 1975

On a small storage trial for investigating the loss during storage in potatoes dependent on variety, fertilizing and duration of storage. Z. landw. Vers.-UntersuchWes 2: 497-506, 1956

The space requirement of potatoes in pallet boxes and the weight loss of such potatoes during storage. Potato Research 13: 3, 175-179, 1970

Relationship Of Chipping Quality Of Potatoes To Maturity And Storage Temperature. Canadian Journal of Plant Science 49(4): 453-458, 1969

Relationship of chipping quality of potatoes to maturity and storage temperature. Canadian Journal of Plant Science 49(4): 453-458, 1969

Comparative influence of different storage temperatures on weight losses and vitality of potatoes. 1981

Effect of centre of production, maturity and storage treatment of seed tubers on the growth of early potatoes. 1. Sprout development in storage. J. agric. Sci, Camb., 73: 2, 161-6. Bibl. 22, 1969

Relationship of harvest sucrose content to processing maturity and storage life of potatoes. American Potato Journal 55(6): 333-344, 1978