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Simplified method for determination of total bacterial count in milk



Simplified method for determination of total bacterial count in milk



Roczniki Instytutu Przemyslu Mleczarskiego 19(2): 9-17



The plate loop count method of Thompson et al. modified by the authors by replacing the 0.001 ml loop by a 0.01 ml loop and using this loop linked to a repeater syringe for dilution, thus enabling counting in milk samples containing >300 000 bacterial cells/ml, was compared with the plate method of Polish Standard PN-69/A-86031. Raw milk samples from state and private farms were examined directly and after storage at 4-6 deg C for 24 and 48 h.

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