+ Site Statistics
References:
52,654,530
Abstracts:
29,560,856
PMIDs:
28,072,755
+ Search Articles
+ Subscribe to Site Feeds
Most Shared
PDF Full Text
+ PDF Full Text
Request PDF Full Text
+ Follow Us
Follow on Facebook
Follow on Twitter
Follow on LinkedIn
+ Translate
+ Recently Requested

The effect of ecological conditions on the content of aromatic substances in grapes



The effect of ecological conditions on the content of aromatic substances in grapes



Voprosy Biokhimii Vinograda i Vina: 98-101



The amount of aromatic substances was always greater in grapes from vineyards on elevated sites than in grapes from low-sited vineyards.

(PDF emailed within 1 workday: $29.90)

Accession: 000533475

Download citation: RISBibTeXText


Related references

The effect of irrigation on the content of aromatic substances in grapes and wine. Sadovodstvo, Vinogradarstvo i Vinodelie Moldavii (12): 48-50, 1976

Effect of irrigation on the content of aromatic substances in grapes and wine. Sadovodstvo vinogradarstvo i vinodelie Moldavii: 12 48-50, 1976

Effect of fertilizers and ecological conditions on the content of mineral substances in hay. Agrochemia (Bratislava) 11(8): 247-250, 1971

Effect of nutrition on the production of mass and content of nitrogen substances in various ecological conditions. Pol'nohospodarstvo 0 (1) 30-36, 1974

Effect of nutrition on dry matter production and content of nitrogenous substances in various ecological conditions. Pol' nohospodarstva 20(1): 30-36, 1974

The effect of ecological conditions on the content of biologically active substances in apples in western Ukraine. Nauk Pratsi, L' ,iv Sil' s' kogospod Institut 34: 102-108, 1972

The effect of irrigation and fertilization on the accumulation of aromatic substances in grapes and on wine quality. Visnik Sil' s' kogospod Nauki (6): 63-65, 122, 1975

Effects of Nanyang ecological conditions on chemical components and aromatic substances in different genotypic flue-cured tobacco leaves. Acta Tobacaria Sinica: 1, 37-41, 2008

The effect of fertilizers on the increase of the content of anthocyanins and aromatic compounds in grapes and wines. Trudy armyansk. nauchno-issled. Inst. Vinagrad., Vinodel. Plodov, 6-7, 455-469, 1964

Effect of fuel polycyclic aromatic hydrocarbon content on the emissions of polycyclic aromatic hydrocarbons and other mutagenic substances from a gasoline-fueled automobile. Environmental Science & Technology 22(8): 925-930, 1988

Change of the growth substances content in phragmites australis developing under various ecological conditions. Revue Roumaine de Biologie Serie de Botanique 18(4): 211-218, 1973

Change of the growth substances content in Phragmites australis (Cav.) Trin. et Steud. developing under various ecological conditions. Revue Roumaine de Biologie, Serie de Botanique 18(4): 211-218, 1973

Considerations on graduated ripening of table grapes under the effect of ecological conditions of southern Romania. 1971

Effect of vegetation conditions on the content of polysaccharides in grapes. Izvestiia Akademii nauk Moldavskoi SSR: seriia biologicheskikh i khimicheskikh nauk: 12-13, 1977