EurekaMag.com logo
+ Site Statistics
References:
47,893,527
Abstracts:
28,296,643
+ Search Articles
+ Subscribe to Site Feeds
EurekaMag Most Shared ContentMost Shared
EurekaMag PDF Full Text ContentPDF Full Text
+ PDF Full Text
Request PDF Full TextRequest PDF Full Text
+ Follow Us
Follow on FacebookFollow on Facebook
Follow on TwitterFollow on Twitter
Follow on Google+Follow on Google+
Follow on LinkedInFollow on LinkedIn

+ Translate

The influence of IBA ( beta -indolyl-butyric acid) on the propagation of kola (Cola nitida (Vent) Schott & Endl.) by leaf-bud cuttings






Acta Horticulturae (49): 167-174

The influence of IBA ( beta -indolyl-butyric acid) on the propagation of kola (Cola nitida (Vent) Schott & Endl.) by leaf-bud cuttings

Leaf-bud cuttings from 4-month-old flushes of mature trees and from well-ripened zones of young seedlings rooted successfully. The percentage of successfully rooted leaf buds and the number and length of roots were improved by a 24-h dip in dilute IBA after callus formation, and the time to rooting was reduced from 6 to 4 weeks. There was no advantage in incorporating naphthoxyacetic acid with the IBA and prior treatment with phenylacetic acid and sucrose did not improve the effect of IBA.


Accession: 000543027



Related references

Clay, D.W.T., 1964: Vegetative propagation of kola (Cola nitida (Vent.) Schott & Endl.). Trials on budding, cuttings and grafting are reported. Little success (5% take) was obtained with budding. Cuttings taken from seedlings and grafted seedlings rooted readily, but cuttings from mature trees showed consistently poor rooting. Rooting...

Clay, D.W.T., 1964: Germination of the kola nut (Cola nitida (Vent.) Schott and Endl.). The methods used in raising seedlings at stake, in pots or baskets and in beds are discussed. The results are given of 4 trials on various factors which might affect germination. Storing the pods before removing the seeds accelerated germination,...

Ibikunle, B.O.; Mackenzie, J.A., 1974: Germination of kola (Cola nitida (Vent) Schott Endl). C. nitida seeds were: (a) stored for about 9 months, had their cotyledons parted and then soaked in water; (b) one-month-old seeds were treated as in (a) or had cotyledon tips removed and the seeds soaked in water or thiourea at 2000 p.p.m.; and (...

Brown, D.A.L., 1970: A review of germination of kola seed (Cola nitida (Vent.) Schott & Endl). Techniques of improving the delayed and uneven germination of kola seed are reviewed. Good germination may be obtained within 30 days or less of sowing if mature nuts are used, or by storing, splitting or cutting the nut, or by treating it with ch...

Morakinyo, J.A.; Olorode, O., 1984: Cytogenetic and morphological studies on Cola acuminata (P. Beauv.) Schott & Endl., Cola nitida (Vent.) Schott & Endl. and the C. acuminata X C. nitida F1 hybrid. The two parental species and the hybrid all had 2n = 40. Meiosis was normal in C. acuminata but some chromosome pairing abnormalities were observed in C. nitida and in the hybrid (occurrence of univalents and trivalents). The parental species diff...

Olaniran, Y.A.O.; Egbe, N.E., 1979: Early results on two selected clones of kola (Cola nitida (Vent.) Schott and Endl.). Two cola clones, AA86 and AA231, were evaluated at 2 sites, Agege near Lagos and Gambari near Ibadan. Considerable variation in growth and fruiting characters was observed between trees of individual clones and clonal performance differed between...

Daramola, A.M., 1976: Oviposition behaviour and preference of the kola weevil, Sophrorhinus gbanjaensis D. & T. on the colour varieties of Cola nitida (Vent.) Schott & Endl. In laboratory investigations on the oviposition behaviour and preference of Sophrorhinus gbanjaensis Daramola with respect to red, pink and white nuts of Cola nitida, the main food-plant of the weevil [see RAE/A 64, 1411, etc., 2003, 2009], the eg...

Sie, R.S.; N.G.ran, J.A.K.; Montagnon, C.; Akaffou, D.S.; Cilas, C.; Mondeil, F., 2005: Assessing genetic diversity in a germplasm collection of kola trees (Cola nitida (Vent.) Schott and Endl.) using enzymatic markers. The genetic diversity of a germplasm collection of kola trees (C. nitida) maintained in Cote d'Ivoire and consisting of accessions originating from Cote d'Ivoire, Guinea and Nigeria, was assessed using 6 enzyme systems and 11 loci. These...

Eijnatten, C.L.M.Van., 1969: Kolanut. (Cola nitida (Vent) Schott & Endl and C acuminata (P. Brenan) Schott & Endl). Variation in the leaves, flowers and inflorescences, nuts, pods and yields of C nitida is described and the Nigerian breeding programme is outlined.

Ibikunle B.O.; Mackenzie J.A., 1975: The influence of iba on the propagation of kola cola nitida by leaf bud cuttings. Acta Horticulturae (Wageningen) 49: 167-174