+ Site Statistics
+ Search Articles
+ Subscribe to Site Feeds
EurekaMag Most Shared ContentMost Shared
EurekaMag PDF Full Text ContentPDF Full Text
+ PDF Full Text
Request PDF Full TextRequest PDF Full Text
+ Follow Us
Follow on FacebookFollow on Facebook
Follow on TwitterFollow on Twitter
Follow on Google+Follow on Google+
Follow on LinkedInFollow on LinkedIn

+ Translate

Breeding a new tomato variety Yubiley 25 and results from the study of its growth, reproduction, biochemical and economic properties

Acta Horticulturae (58): 35-42

Breeding a new tomato variety Yubiley 25 and results from the study of its growth, reproduction, biochemical and economic properties

The characteristics of this tomato are described.

Accession: 000607327

Related references

Veselinov, E.K.lev, N., 1977: Study on growth, reproductive, biochemical and marketing features of the new IUbilei 25 tomato variety. Gradinarska i lozarska nauka: 4 (2) 62-69

X.T.Wei; Zhu LongYing; Kang GaoQiang; Chen LongYing, 1998: Breeding of tomato variety Shenfen No.3 - a special tomato variety for protected-land cultivation. Shenfen 3 is a novel tomato cultivar for protected-land cultivation in spring and autumn. It is characterized by high resistance to TMV (tobacco mosaic tobamovirus), tolerance of CMV (cucumber mosaic cucumovirus), tolerance of low temperatures and...

Veselinov, V.\e.; Veselinov, V., 1970: Breeding and agrobiological and biochemical properties of the red pepper variety Sofljska kapija. Sofijska kapija, a selection from Bjala kapija, has higher early and total fruit yields and heavier fruits with higher contents of dry matter, sugar and ascorbic acid than the initial variety. Sofijska kapija is suitable for early and midearly out...

Starovic, L', 1991: Objectivity of the evaluation of production, reproduction and economic results of cattle breeding. Biological limits of milk yield of cows enable more objective evaluation of milk production on the basis of exact quantification of the effects of primary factors (breeding and commercial types of cattle, agricultural natural areas, housing system...

Veselovskij, I.A., 1963: Methodology in breeding tomato for earliness, biochemical properties and disease resistance.. Hybrids of Lycopersicon pimpinellifolium var. racemigerum x L. esculentum 'Stambovyj Alpat'eva' ripened early, and had good flavour and good storage and transporting capacities. Other promising hybrids of the wild species included t...

Linhart, O.; Kouril, J.; Zajicek, J., 1989: Breeding, artificial reproduction and gene pool conservation in relation to economic results. The application of the principles of gene pool conservation in artificial reproduction of economically important fish species at central or regional aquaculture stations is discussed for 33 species. It is recommended that in restocking depleted an...

Edderai, D.; Houben, P., 2004: Rearing, and reproduction and growth performances of the African brush-tailed porcupine Study results on its reproduction in captivity Elevage et performances de reproduction et de croissance de latherure africain Resultats sur letude de sa reproduction en captivite. Revue d'Elevage et de Medecine Veterinaire des Pays Tropicaux. 2002( ); 554: 313-320

Ershova, V.; Kazimirova, A.; Serbulov, A., 1973: Physicomechanical properties of tomato fruits according to variety, conditions of growth and date of harvesting

Meszoly, G.; Videki, L., 1968: Study of the heterosis effect in some biochemical characters in tomato breeding. Studies of the F1s of crosses of a number of different varieties revealed some heterosis for dry-matter content, the degree varying considerably with year. In sugar content the hybrids were often superior to the parental mean and occasionally to t...

Veselinov, V.\e.; Veselinov, V., 1968: The results of studying morphological, biological and economic properties of the recently selected sweet pepper variety Zlaten Medal 7). Zlaten Medal 7, a selection from Bjala Kapija, is recommended for all districts in Bulgaria. It has high early and total fruit yields, the fruits being large and having good biochemical properties. It is suitable for early cropping and canning.