Flavonol glycosides of plums (Prunus domestica and Prunus salicina) . Phenolics of fruits. Part 12
Henning, W.; Herrmann, K.
Zeitschrift fur Lebensmittel Untersuchung und Forschung 171(2): 111-118
1980
ISSN/ISBN: 0044-3026
Accession: 000661869
Leaves and fruits from 6 Prunus domestica cvs contained mainly 3-rutinosides, and smaller concentrations of the 3-glucosides and 3-galactosides of kaempferol and quercetin, and quercetin-3-rhamnoside. The main flavonols in plums of 2 P. salicina cvs were kaempferol-3,7-bisrhamnoside and kaempferol-3-arabinosyl-7-rhamnoside.
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