+ Site Statistics
References:
52,654,530
Abstracts:
29,560,856
PMIDs:
28,072,755
+ Search Articles
+ Subscribe to Site Feeds
Most Shared
PDF Full Text
+ PDF Full Text
Request PDF Full Text
+ Follow Us
Follow on Facebook
Follow on Twitter
Follow on LinkedIn

+ Translate
+ Recently Requested

Studies on the enzymatic phosphorylation of casein subfractions



Studies on the enzymatic phosphorylation of casein subfractions



Special Publication, Amino acid, Peptide and Protein Abstracts (1): 103-116



Phosphorylation of casein subfractions by purified rat liver cytosol 'casein kinase', a protein kinase active on both serine and threonine residues of whole casein, was studied. Results presented indicated that the serine and threonine residues phosphorylated by the enzyme are located in different caseins.

(PDF emailed within 1 workday: $29.90)

Accession: 000757272

Download citation: RISBibTeXText



Related references

Different susceptibility of whole casein components to enzymatic phosphorylation by 2 forms of rat liver casein kinase ec 2.7.1.37/. Biochimica et Biophysica Acta 524(2): 316-326, 1978

Solid phase synthesis of pp60src-related phosphopeptides via 'global' phosphorylation and their use as substrates for enzymatic phosphorylation by casein kinase-2. Bioorganic & Medicinal Chemistry 4(2): 143-150, 1996

Studies on casein proteolysis. I. Enzymatic phase of casein coagulation as influenced by heat treatment of milk proteins. Milchwissenschaft 30(7): 399-405, 1975

Structural studies on casein micelles of human milk: dissociation of b-casein of different phosphorylation levels induced by cooling and ethylenediaminetetraacetate. Journal of Dairy Science 80: 8-33, 1997

Structural studies on casein micelles of human milk: dissociation of beta-casein of different phosphorylation levels induced by cooling and ethylenediaminetetraacetate. Journal of Dairy Science 80(4): 628-633, 1997

Studies of casein proteolysis. III. The effect of thermal treatment of milk proteins on the enzymatic phase of casein coagulation by protease from Mucor pusillus var. Lindt and papain. 1977

Enzymatic phosphorylation by a casein kinase II of native and succinylated soy storage proteins glycinin and b-conglycinin. Journal of Agricultural and Food Chemistry 44: 75, 1996

Enzymatic Phosphorylation by a Casein Kinase II of Native and Succinylated Soy Storage Proteins Glycinin and β-Conglycinin. Journal of Agricultural and Food Chemistry 44(1): 69-75, 1996

Enzymatic phosphorylation by a casein kinase II of native and succinylated soy storage proteins glycinin and beta-conglycinin. Journal of Agricultural & Food Chemistry 44(1): 69-75, 1996

The resistance to alkali treatment of the phosphorylation of beta casein versus alpha casein is specific for casein kinase II. Archives Internationales de Physiologie et de Biochimie 97(1): 25-28, 1989

The resistance to alkali treatment of the phosphorylation of β casein versus α casein is specific for casein kinase II. Archives of Physiology and Biochemistry 97(1): 25-28, 1989

Casein kinase 2-mediated phosphorylation of respiratory syncytial virus phosphoprotein P is essential for the transcription elongation activity of the viral polymerase; phosphorylation by casein kinase 1 occurs mainly at Ser(215) and is without effect. Journal of Virology 73(10): 8384-8392, 1999

Phosphorylation of rabbit skeletal muscle glycogen synthase by casein kinase 1: evidence of phosphorylation sites specific for casein kinase 1. Archives of Biochemistry and Biophysics 250(2): 294-301, 1986

Mapping sites of protein phosphorylation by mass spectrometry utilizing a chemical-enzymatic approach: characterization of products from alpha-S1 casein phosphopeptides. Journal of Proteome Research 4(2): 424-434, 2005

Comparative studies on the absorption of enzymatic protein hydrolyzates on the small intestine of the rat. 1. Preparation and characterization of enzymatic hydrolyzates of casein, wheat gluten and field-bean isolate. Nahrung = Food6(9): 811-822, 1982