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2,4-D amine: toxicity and residual effect



2,4-D amine: toxicity and residual effect



Pesticides 15(4): 20-22



Investigations were carried out to study the response of 9 rabi crops to 2,4-D-amine applied through irrigation water at concns. of 1.5, 3, 4.5 and 6 p.p.m. All the crops tested tolerated the lowest concn. The higher concns. had no effect on the growth and yield of wheat and barley but oats suffered slight injury with increasing concn. of 2,4-D. Gram, peas, lentils, linseed, raya and sugar-beet were sensitive to these higher concns.

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