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Centralization? Decentralization? How to react to a changing international environment: the case of the Dutch food processing industry



Centralization? Decentralization? How to react to a changing international environment: the case of the Dutch food processing industry



Reports, Centre for Research in Business Economics, Erasmus University (8101/A): 37



This paper was presented at the annual conference of the European International Business Association, Antwerp, in December 1980. It discusses changes in the external environment of international enterprises (in general or of some subsidiaries) and their implications for any adaptations in headquarters control in terms of autonomy.

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Accession: 000835277

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