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Correlation between cold and drought-induced frost-hardiness in wheat and rye varieties



Correlation between cold and drought-induced frost-hardiness in wheat and rye varieties



Plant Physiology 67(4, Supplement): 62



Frost hardiness was measured in epicotyls of two-day-old seedlings of six varieties of wheat and one of rye which were subjected for 24 h to 40% relative humidity desiccation, or to a cold conditioning at 2 deg C for four weeks. Epicotyls were more frost resistant than whole seedlings. The degree of frost hardiness was identical for drought or cold-hardened seedlings.

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