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Methodology for assessing crop losses due to pests of vegetables



Methodology for assessing crop losses due to pests of vegetables



Assessment of crop losses due to pests and diseases: 259-267



Amrasca biguttula biguttula and Earias vittella on okra, Heliothis armigera on tomato, Leucinodes orbonalis on eggplant, Acyrthosiphon pisum on peas and Myzus persicae, Crocidolomia binotalis, Lipaphis erysimi and Plutella xylostella on cabbage.

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