Research on suitable pollinators for the olive cultivars Ascolana Tenera and Giarraffa
Fontanazza, G.; Rugini, E.; Mencuccini, M.
Annali della Facolta di Agraria, Perugia 34: 119-133
1980
Accession: 000969319
The self-sterility of the olive Ascolana Tenera was confirmed, and the best pollinators for this were found to be Morchiaio (7.44% set), Carboncella, Leccino, Picholine, Santa Caterina and Giarraffa.
PDF emailed within 1 workday: $29.90
Related References
Fontanazza, G.R.gini, E.M.ncuccini, M. 1980: Investigation of appropriate pollinators of Ascolana tenera and Giarraffa olive tree cultivars Annali Perugia Universita Facolta di agraria 4(34): 117-133Fontanazza, G.; Baldoni, L.; Corona, C. 1992: Observations on the development of clonal rootstocks grafted with olive cultivars Ascolana tenera and Giarraffa Rivista di Frutticoltura e di Ortofloricoltura 54(11): 65-69
Marsilio, V.; Seghetti, L.; Felicioni, M. 2003: Preparazione delle olive da tavola alla spagnola var. Ascolana tenera - On the Spanish-style table olive processing of Ascolana tenera variety Industrie Alimentari (Pinerolo) 42(428): 844-848
Agabbio, M.; Dettori, S.; Azzena, M. 1983: Primi risultati sulle variazioni giornaliere e stagionali del potenziale idrico fogliare nella cultivar d'olivo «Ascolana tenera» sottoposta a differenti regimi idrici - Changements diurne et pendant la saison dans le potentiel hydrique du cultivar d'olive, «Ascolana tenera» cultivé en différentes conditions d'humidité du sol. Résultats préliminaires - Seasonal and diurnal changes in leaf water potential in «Ascolana tenera» olive tree under different soil moisture regimes. Preliminary results Riv. Ortoflorofruttic. Ital 67(5): 317-328
Giorio, P.; El Khoury, A. 2000: Leaf Water Status, Gas Exchanges and Growth in the two Olive Cultivars « Ascolana Tenera » and « Kalamata » Submitted to Irrigation Annales de Recherche Scientifique (2): 133-139
Sorrentino, G.; Giorio, P. 2005: Leaf water status and gas exchange of field-grown olive trees of the cultivars Ascolana Tenera and Kalamata under water deficit Agricoltura Mediterranea 135(3/4): 166-172
Antognozzi, E. 1981: A study of ripening parameters in the table olive cultivar Ascolana Tenera Rivista della Ortoflorofrutticoltura Italiana 65(5): 321-327
Marsilio, V.; Seghetti, L.; Felicioni, M. 2003: On the Spanish-style table olive processing of Ascolana Tenera variety Industrie Alimentari 42(428): 844-848
Agabbio, M. 1977: Influence of irrigation on the productive behaviour of the olive tree. i. preliminary observations on the influence of the water regime on the fruit growth of Ascolana tenera olive trees Incontro sui Problemi Agrinomici dell'Irrigazione: ub 1977), 3d 300-308
Fontanazza, G.; Rugini, E.; Mencuccini, M. 1980: Studies on the area of cultivation of the olive cultivar Ascolana Tenera in the province of Ascoli Piceno Annali della Facolta di Agraria, Perugia 34: 137-151
Antognozzi, E.; Proietti, P. 1995: Effects of CPPU (cytokinin) on table olive trees (cv. Ascolana Tenera) under nonirrigated and irrigated conditions Acta Horticulturae 379: 159-166
Marsilio, V.; Seghetti, L.; Iannucci, E.; Russi, F.; Lanza, B.; Felicioni, M. 2005: Use of a lactic acid bacteria starter culture during green olive (Olea europaea L cv Ascolana tenera) processing Journal of the Science of Food and Agriculture 85(7): 1084-1090
Fontanazza, G.R.gini, E1; Mencuccini, M. 1980: Delimitation of distribution area of Ascolana tenera olive tree cultivar in the province of Ascoli Piceno Italy.1 Annali Perugia Universita Facolta di agraria 4(34): 135-151
Agabbio, M.; Dettori, S.; Azzena, M. 1983: First results on daily and seasonal variations in leaf water potential in the olive cultivar Ascolana Tenera under different moisture regimes Rivista della Ortoflorofrutticoltura Italiana 67(5): 317-328
Marsilio,V.; Russi,F.; Iannucci,E.; Lanza,B.; D'Andria,R.; Lavini,A.; Morelli,G. 2008: Irrigation effects on fruit yield, phenolic composition and fermentation of naturally green olive processing from cv Ascolana tenera Acta Horticulturae 791: 339-344
Cabrera-Bañegil, M.; Martín-Vertedor, D.; Lodolini, E.M.; Durán-Merás, I. 2020: Fluorescence Study of Four Olive Varieties Paste According to Sampling Dates and the Control in the Elaboration of Table Olives of "Ascolana tenera" Food Analytical Methods 14(2): 307-318
Fontanazza, G.; Rugini, E.; Baldoni, L. 1987: The effect of SADH (succinic acid 2,2-dimethylhydrazide), shoot-tying, girdling and pruning on fruiting of the olive tree 'Ascolana Tenera' Olea 18: 43-47
Marsilio, V.; d'Andria, R.; Lanza, B.; Russi, F.; Iannucci, E.; Lavini, A.; Morelli, G. 2006: Effect of irrigation and lactic acid bacteria inoculants on the phenolic fraction, fermentation and sensory characteristics of olive (Olea europaea L. cv. Ascolana tenera) fruits Journal of the Science of Food and Agriculture 86(6): 1005-1013
Agabbio, M.D.ttori, S. 1980: Effects of irrigation at intervals on the productive cycle of olive trees. 3. Effects of frequent irrigation on the growth and productivity of the Ascolana tenera cultivar Studi sassaresi Sezione IIIub 1980) 26(26): 208-219
Gambella, F.; Piga, A.; Agabbio, M.; Vacca, V.; D' hallewin, G. 2000: Effect of different pre-treatments on drying of green table olives (Ascolana tenera var.) Grasas y Aceites Sevilla 51(3): 173-176