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Tables of food composition: an Australian perspective. Proceedings of a Workshop held at the University of New South Wales, 27 June 1980



Tables of food composition: an Australian perspective. Proceedings of a Workshop held at the University of New South Wales, 27 June 1980



Food Technology in Australia 33(3): 101-130



Australian food tables - some glimpses into the past, by R. English (pp. 103-106, 11 ref.). Australian tables of food composition: current status, by A.S. Truswell (pp. 108-109, 7 ref.). The British experience in compiling food composition tables, by D.A.T. Southgate (pp. 110-111, 8 ref.). USDA's nutrient data bank, by R.L. Rizek, B.P. Perloff and L.P. Posati (pp. 112-114, 6 ref.). Food composition tables: a review by dietitians, by L. Bernstein and J.M. Woodhill (pp. 115-117, 6 ref.).

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