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Characteristics of fruiting of pear under bacterial infection in the Crimea


Sel' skokhozyaistvennaya Biologiya (4): 68-71
Characteristics of fruiting of pear under bacterial infection in the Crimea
Most regional varieties are susceptible to Erwinia amylovora, which can in some years cause losses of 60-90% of flowers and buds and reduce yield by a factor of 8-10.


Accession: 001053211



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