EurekaMag.com logo
+ Translate

Characterization of plasmalemma ATPase from apple fruit


, : Characterization of plasmalemma ATPase from apple fruit. Phytochemistry 22(1): 49-52

Fruits of the apple Calville de Saint Sauveur were harvested at the preclimacteric stage and cold stored. At intervals samples were transferred to 20 deg C and ethylene and CO2 output was monitored daily to determine the stage of ripening.

Accession: 001053427

DOI: 10.1016/s0031-9422(00)80056-4

Download PDF Full Text: Characterization of plasmalemma ATPase from apple fruit


Submit PDF Full Text

No spam - Every submission is manually reviewed

Due to poor quality, we do not accept files from Researchgate

Submitted PDF Full Texts will always be free for everyone
(We only charge for PDFs that we need to acquire)

Select a PDF file:
Close
Close

Related references

Lurie S.; Ben Arie R., 1983: Characterization of plasmalemma atpase from apple malus sylvestris fruit. The ATPase present in the 80,000 g pellet of apple fruit had a pH optimum of 6, was inhibited by divalent cations and stimulated by monovalent cations. The enzyme was specific for ATP and inhibited by diethylstilbestrol and dicyclohexylcarbodiimid...

Lurie, S.B.n-Arie, R., 1983: Characterization of plasmalemma ATPase from apple fruit Malus sylvestris. Phytochemistry 2(1): 49-52

Lurie S.; Klein J.D., 1990: Plasmalemma atpase activity in apple fruit treated to enhance storeability. Physiologia Plantarum 79(2 PART 2): A89

Mattheis J.; Ketchie D.O., 1987: Low temperature acclimation of the plasmalemma atpase from apple tree bark cells. Plant Physiology (Rockville) 83(4 SUPPL): 85

Mattheis J.P.; Ketchie D.O., 1990: Changes in parameters of the plasmalemma atpase during cold acclimation of apple malus domestica tree bark tissues. A plasmalemma fraction was isolated from homogenized apple tree (Malus domestica Borkh 'Golden Delicious') bark tissues using aqueous phase partitioning and ultracentrifugation. Results of marker enzyme assays indicated that a membrane p...

Fresneau, C.; Rivière, M.E.; Arrio, B., 1993: Characterization of the plasmalemma ATPase from the cyanobacteria Synechococcus PCC 6311 and PCC 7942. Biochemical properties of the ATPase from the plasma membrane of the cyanobacteria Synechococcus PCC 6311 and PCC 7942 were examined. ATPase activity associated with purified plasma membrane vesicles was strongly inhibited by 100 microM vanadate (...

Smahel, M.; Klieber, H.G.; Gradmann, D., 1992: Vanadate-sensitive ATPase in the plasmalemma of Acetabularia: biochemical and kinetic characterization. The electrogenic Cl(-)-pump in the plasmalemma of the marine alga Acetabularia acetabulum (L.) Silva has been suggested to be an unusual type of ATPase (Gradmann, 1989, Methods Enzymol. 174, 490). For a biochemical treatment of this issue, a plasm...

Peng, Y.; Lu, Y.; Zhang, D., 2003: Abscisic acid activates ATPase in developing apple fruit especially in fruit phloem cells. Abscisic acid (ABA) improves the sink strength by promoting the phloem unloading and regulating the assimilate metabolism in the economic sink organs of crops, although its mechanism remains unknown. The present experiment, using the techniques of...

Smahel, M.; Hamann, A.; Gradmann, D., 1990: The prime plasmalemma ATPase of the halophilic alga Dunaliella bioculata: purification and characterization. The prime plasmalemma ATPase of the halophilic green alga Dunaliella bioculata has been solubilized by Triton X-100 from a plasmalemma-rich membrane fraction and purified by anion-exchange chromatography. Vanadate-sensitive ATPase activity was tot...

Ros R.; Sanz A.; Segura J.; Picazo I., 1991: Characterization of atpase activities in rice root plasmalemma vesicles isolated by two phase partitioning. Plasma membrane vesicles were isolated from the roots of 7-day-old rice plants (Oryza sativa L. cv. Bahia) by utilizing an aqueous polymer two-phase system with 6.2%:6.2% (w/w) Dextran T500 and polyethylene glycol 3350 (PEG) at pH 7.6. Plasmalemma...