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High performance liquid chromatographic determination of vitamin D2 or D3 in fortified milk and infant formulas

Landen, W.O.J.; Eitenmiller, R.R.

Proceedings of the Sixth International Congress of Food Science and Technology Vol 3: 22-23

1983


Accession: 001207380

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A procedure that uses high performance gel permeation chromatography and reverse-phase HPLC techniques for estimation of vitamins D2 and D3 in infant formulas and fortified milk is described. Classical saponification methods are avoided, so that heat and harsh chemical reagents are not required.

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