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Increased susceptibility of laboratory-reared vs. wild Caribbean fruit fly, Anastrepha suspensa (Loew) (Diptera: Tephritidae), larvae to toxic citrus allelochemics



Increased susceptibility of laboratory-reared vs. wild Caribbean fruit fly, Anastrepha suspensa (Loew) (Diptera: Tephritidae), larvae to toxic citrus allelochemics



Environmental Entomology, 125: 1606-1608



Selected citrus peel oils and oil constituents were tested in the laboratory in Florida for toxicity to eggs and larvae of laboratory-reared and wild-caught examples of Anastrepha suspensa (Lw.). In general, the responses of eggs from both sources were similar, but laboratory-reared larvae were more susceptible than wild larvae to all the agents tested.

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Accession: 001211330

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DOI: 10.1093/ee/12.5.1606


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