Nitrogen nutrition and canopy temperature in field-grown spring wheat

Seligman, N.G.; Loomis, R.S.; Burke, J.; Abshahi, A.

Journal of Agricultural Science, UK 101(3): 691-697

1983


DOI: 10.1017/s0021859600038727
Accession: 001227309

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Abstract
The canopy of spring wheat grown with an ample N supply was generally cooler than that of an N-deficient crop. The crop with the warmer canopy matured 3-5 days earlier due to the accumulated temp. difference.