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Measuring the effectiveness of exports of agricultural and food products



Measuring the effectiveness of exports of agricultural and food products



Scientia Agriculturae Bohemoslovaca 16(2): 141-152



It is not possible to plan a reasonable international division of labour in the food and agricultural sector unless criteria are selected for measuring the efficiency of exports. The extent to which the differential index of exports and the foreign exchange effect of production costs can be used for such an assessment are critically reviewed.

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