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The main problems in adapting agriculture to an emergency situation



The main problems in adapting agriculture to an emergency situation



Jordbruksekonomiska Meddelanden 48(10): 355-361



The planned adaptation of agricultural production in an emergency situation aims at minimizing the need for imported inputs. It implies an adjustment from animal to vegetable production. Compared with other forms of production, agricultural production holds a particular position in view of its dependence on the seasons. Without the necessary adjustments being made before spring farming, no significant changes in plant food production are possible until the following year.

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