EurekaMag.com logo
+ Translate

Vegetable oil from fruits of forest species


, : Vegetable oil from fruits of forest species. Bano Biggyan Patrikarecd 1986; 12(1/2): 22-29

Seeds were collected from 15 species in various areas of Bangladesh to assess their potential for production of industrial (e.g. for paint, varnish, soap) and edible oils: Aleurites montana; Amoora spp.; Amoora spectabilis; Aphanamixis polystachya; Calophyllum inophyllum; Elaeis guineensis; Garcinia cowa; Hydnocarpus kurzii; Mallotus philippensis; Mesua ferrea; Mimusops elengi; Pongamia pinnata; Schleichera oleosa; Shorea robusta; and Zanthoxylum budrunga.

(PDF 0-2 workdays service)

Accession: 001507022

Submit PDF Full Text: Here


Submit PDF Full Text

No spam - Every submission is manually reviewed

Due to poor quality, we do not accept files from Researchgate

Submitted PDF Full Texts will always be free for everyone
(We only charge for PDFs that we need to acquire)

Select a PDF file:
Close
Close

Related references

Kato, T.I.amori, Y.O.a, H., 1977: Studies on the control of physiological disorders in fruit vegetable crops under plastic films. vII. on the occurrence of abnormal fruits in cucumber plants. i. on the development of turtleneck type fruits, so called Katakoke fruits in Japanese

Azevedo, L.A.S. de; Silva, L. da, 1986: Pathogenicity of Phytophthora capsici isolated from hybrid winter squash (cv. Tetsukabuto) to fruits of seven vegetable species. On inoculating detached fruits of Capsicum annuum, tomato, cucumber, melon and squash cultivars with an isolate of P. capsici from this Cucurbita moschata hybrid, all the fruits were susceptible. Abundant fructification of the fungus was observed...

Kerbabaeva A.A.; Frolov I.P., 1985: Some biological features of the most harmful fungi species found on fruits and vegetable during long term storage in the turkmen ssr ussr. Izvestiya Akademii Nauk Turkmenskoi SSR Seriya Biologicheskikh Nauk (6): 68-70

Kato, T.O.a, H., 1977: Studies on the control of physiological disorders in fruit vegetable crops under plastic films. vIII. on the occurrence of abnormal fruits in cucumber plants. iI. on the development of carrot type and bottle gourd type fruits, so called Sakibosori and Shiributo fruits in Japanese

Mochizuki T.; Kurosaki T., 1984: Content and changes of organic acids in some fruits and vegetable fruits during storage. The content and changes of some organic acids during storage in some fruits (kiwi fruits, grapes and apples) and vegetable fruits (cucumber and eggplant) were studied using high-performance liquid chromatography (HPLC) technique. Organic acids con...

Arroyave, G.; Pizzati, S.; Beessani, R.; Mendez, J., 1954: Nutrient content of foods from Central America. 1. Boots and tubers, green vegetables, vegetable-fruits and fruits. Seventy-two samples of tubers and roots, green vegetables, vegetable-fruits, and fruits from different parts of Central America were analysed for moisture, ether extract, crude fibre, N, ash, Ca, Fe, P, carotene, vitamin B1, riboflavin, nicotinic...

Osipian, L.; Shamirkhanian, R., 1972: The effects of the phytopathologic state of vegetable crops during their growing period on the species composition of pathogenic mycoflora on stored fruits in Armenia

Gajewska, R.; Nabrzyski, M.; Szajek, L., 1989: Occurrence of nitrates and nitrites in selected frozen fruits, jams, stewed fruits and fruit/vegetable juices for children as well as in some kinds of honey. The contents of nitrates and nitrites in frozen strawberries (5 samples), red (5) and black currant (5) and plums (5), in 5 kinds of jam (21), in 4 kinds of fruit/vegetable juices for children (20) as well as in various kinds of stewed fruits and...

Malik, M.N.; Khan, A.A., 1965: Effect of storage on the changes in vegetable-tannin of certain forest plant species. Analyses of bark of Ceriops roxburghiana and roots of Saxifraga stracheyii (1) fresh and (2) after drying and storage for 2 years (bark) or 3 years (roots), showed a reduction of 30% in bark tannins and 19% in root tannins in the stored products.

Kelbel, P., 1995: Possibilities for the prevention and control of insect pests of forest tree species fruits and seeds. The paper reviews possibilities for the prevention and control of insect pests of the fruits and seeds of forest tree species. It contains brief information on the results of studies of the kinds and economic harmfulness of this pest group in Slov...