+ Site Statistics
+ Search Articles
+ PDF Full Text Service
How our service works
Request PDF Full Text
+ Follow Us
Follow on Facebook
Follow on Twitter
Follow on LinkedIn
+ Subscribe to Site Feeds
Most Shared
PDF Full Text
+ Translate
+ Recently Requested

Comparative prostaglandin content in human milk

Comparative prostaglandin content in human milk

Human lactation 2 Maternal and environmental factors: 175-186

Following discussion of the role of prolactin in human lactogenesis and the possible roles of prostaglandins in lactation, prostaglandin contents of human milk are reviewed, taking into consideration differences between fore- and hindmilk, and preterm and term milk, and effects of lactation stage and dietary fat intake.

Please choose payment method:

(PDF emailed within 1 workday: $29.90)

Accession: 001550053

Download citation: RISBibTeXText

Related references

The effect of hydrogenated fat in the diet of nursing mothers on lipid composition and prostaglandin content of human milk. American Journal of Clinical Nutrition 39(5): 778-786, 1984

Influenza virus inhibitors in human milk and cows' milk. I. Comparative studies of the neuraminic acid content and the inhibitory titre in the haemagglutina-tion test.. Z. Kinderheilk. 84: 4, 339-48, 1960

Comparative study of the compositional profiles of humanized buffalo milk and market infant food Dried milk, fatty acids, analysis, protein content, mineral content, lactose, buffalo milk, Europe. Milchwissenschaft = Milk science international 37(9): 522-524, 1982

Comparative study on the transport of milk as raw milk and as packaged pasteurized milk. III. The vitamin C and riboflavin content of milk at various stages of the process. Tiedotteita Communications Maatalouden Tutkimuskeskus, Elintarvikkeiden Tutkimuslaitos ( 4): 9 pp., 1991

Comparative fatty acid content of human milk. Federation Proceedings 41(3): ABSTRACT 1189, 1982

Influenza virus inhibitor in human milk and cow's milk. Part 1. Comparative studies on neuraminic acid content and the level of the inhibitor titer in the hemagglutination test. Zeitschrift für Kinderheilkunde 84: 339-348, 1960

Comparative study of casein content in human colostrum and milk. Milchwissenschaft 49(6): 303-305, 1994

Comparative study during the years 1940 to 1942 of the vitamin B2 content of human milk. C.R. Soc. Biol 136: 743-744, 1942

Cholesterol Content in Human Milk during Lactation: A Comparative Study of Enzymatic and Chromatographic Methods. Journal of Agricultural and Food Chemistry 66(25): 6373-6381, 2018

Comparative study of protein content of human milk as determined by the Kjeldahl and formol titration. Egyptian Journal of Dairy Science 5(1): 93-95, 1977

Observations on the milk of New Zealand women. 1. The diurnal variation in the fat content of human milk. 2. The effect of diet on the secretion of human milk. Arch. Dis. Child 6: 53-70, 1931

Initiation of human parturition part 3 fetal membrane content of prostaglandin e 2 and prostaglandin f 2 alpha precursor. Obstetrics & Gynecology 46(5): 564-568, 1975

Comparative utilization of prostaglandin precursors by human -platelet prostaglandin synthetase complex and lipoxygenase. Biochemical Society Transactions 10(4): 237.2-238, 1982

Comparative utilization of prostaglandin precursors by human platelet prostaglandin synthetase complex and lip oxygenase. Biochemical Society Transactions 10(4): 237-238, 1982

Comparative studies on the neuraminic acid content of serum and stools in new-born babies and infants fed on human and cow's milk.. Ztschr. Kinderheilk 88: 122-129, 1963