+ Site Statistics
+ Search Articles
+ Subscribe to Site Feeds
EurekaMag Most Shared ContentMost Shared
EurekaMag PDF Full Text ContentPDF Full Text
+ PDF Full Text
Request PDF Full TextRequest PDF Full Text
+ Follow Us
Follow on FacebookFollow on Facebook
Follow on TwitterFollow on Twitter
Follow on LinkedInFollow on LinkedIn

+ Translate

Control of nitrate residues in salad crops in soilless culture

Control of nitrate residues in salad crops in soilless culture

Soilless culture: 389-396

The possibility of controlling the nitrate content of salad crops in soilless culture is discussed with particular reference to lettuce.

(PDF emailed within 1 workday: $29.90)

Accession: 001554641

Download citation: RISBibTeXText

Related references

Managing traditional and soilless culture systems to produce corn salad (Valerianella olitoria) with low nitrate content and lasting postharvest shelf-life. Acta Horticulturae (659(2)): 763-768, 2004

Chemical weed control in various salad crops: corn salad, lettuce, salad dandelion. C.r. 5e Conf. Com. franc, mauv. Herbes (COLUMA), 46-63. Bibl. 2, 1969

Control of fertigation of ornamental crops in soilless culture. Colture Protette 25(1): 77-86, 1996

Soilless culture systems produce ready-to-eat corn salad (Valerianella olitoria L.) of high quality. Acta Horticulturae (604): 505-509, 2003

Weed control in various salad crops (corn salad, dandelion, lettuce) and in lettuce grown for seed. Compte Rendu 6e Conference du Comite Francais de Lutte contre les Mauvaises Herbes COLUMA: 534-561, 1971

Spatial and temporal variability of nitrate in irrigated salad crops. Irrigation science 17(2): 53-61, 1997

Rocket (Eruca sativa Mill.) and corn salad (Valerianella olitoria L.): production and shelf-life of two leafy vegetables grown in a soilless culture system. Acta Horticulturae (633): 509-516, 2004

Salad vegetables in winter: A survey of the nitrate content and the residues of pesticides and bromide. Mitteilungen aus dem Gebiete der Lebensmitteluntersuchung und Hygiene 86(5): 497-511, 1995

The nitrate content of vegetable and salad crops offered to the consumer as from organic or conventional production systems. Biological Agriculture & Horticulture 5(3): 215-222, 1988

Increasing productivity of vegetable crops through soilless culture. Huang, S -C, Hsieh, S -C, Liu, D -J Taichung District Agricultural Improvement Station Special Publication; The impact of biological research on agricultural productivity: 399-406, 1992

Influence of magnetic field on vegetable crops in soilless culture. Proceedings of the 9th International Congress on Soilless Culture St Helier, Jersey, Channel Islands, 12-19 April 1996: 51-59, 1997

Evapotranspiration modelling of horticultural crops grown with soilless culture. Informatore Fitopatologico 55(12): 23-26, 2005

Salt tolerance of flower crops grown in soilless culture. Journal of plant nutrition2(6): 1033-1048, 1999

The productivity and quality of some spice and salad crops in open-air hydroponic culture. Soobshcheniya, Institut Agrokhimicheskikh Problemov i Gidroponiki Akademii Nauk Armyanskoi SSR (12): 44-49, 1972

Nitrate absorption-concentration of Rosa hybrida cv. sweet promise grown in soilless culture. Agronomie (Paris) 20(2): 165-174, March, 2000