Effect of nutritional status, age at weaning and room temperature on growth and systemic immune response of weanling pigs
Crenshaw, T.D.; Cook, M.E.; Odle, J.; Martin, R.E.
Journal of Animal Science 63(6): 1845-1853
1986
ISSN/ISBN: 0021-8812 PMID: 3818465 DOI: 10.2527/jas1986.6361845x
Accession: 001575360
In the first experiment, 72 pigs were weaned at 2 or 3 weeks and fed on a complex, simple-adequate or simple-inadequate diet for 24 days.
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