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Energy balance and utilization in cows during and after excessive provision of protein. 3. Effect of an incorrect protein supply for lactating cows and its consequences



Energy balance and utilization in cows during and after excessive provision of protein. 3. Effect of an incorrect protein supply for lactating cows and its consequences



Zeitschrift fur Tierphysiologie, Tierernahrung und Futtermittelkunde 54(1): 41-54



During 3 successive 21-day periods 18 lactating Simmental X Red Holstein Friesian cows had a 25% excess of dietary protein followed by standard supply or by 25% deficit, then standard supply, or (controls) had the standard amount throughout. All diets were equal in energy and other nutrients. With increased nitrogen intake water consumption increased. Water eliminated in faeces, urine and milk and by skin and lungs depended on N supply, but water retention did not.

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