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Glucose tolerance in chronic alcoholics after alcohol withdrawal: effect of accompanying diet



Glucose tolerance in chronic alcoholics after alcohol withdrawal: effect of accompanying diet



Metabolism 35(11): 984-988



Effects of a controlled diet on glucose tolerance and insulin release were studied in a group of chronic alcoholics, with or without withdrawal from alcohol; 22 subjects took part in the study and their mean energy intake was 2805 +or- 91 kcal daily, 58% of which was due to alcohol. In all subjects 5 days after a diet of equal energy value and no alcohol, an oral glucose tolerance test (OGTT) was performed.

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Accession: 001603954

Download citation: RISBibTeXText

PMID: 3534519

DOI: 10.1016/0026-0495(86)90033-8



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