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Inheritance of the amylose content of the grain of rice hybrids

Tr Kuban s kh in t (241/269): 16-24

Inheritance of the amylose content of the grain of rice hybrids

Depending on the cross, the inheritance of amylose content was incompletely dominant, dominant or overdominant.

Accession: 001619393

Related references

Heu M.H.; Park S.Z., 1976: Dosage effect of wx allele on the amylose content of rice grain part 1 amylose content of hybrid seeds obtained from isogenic lines for glutinous and base color. Korean Journal of Breeding 8(1): 48-54

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Chauhan, J.S.; Nanda, J.S., 1983: Inheritance of amylose content and its association with grain yield and yield contributing characters in rice. Segregation ratios were examined in the F1, F2 and F3 of 2 intervarietal crosses of the type intermediate X high amylose content and 2 of the type high X high amylose content. High amylose content appeared to be determined by a single major domina...

Chauhan, J.S., 1981: Studies on correlation and path analysis of some physical and chemical grain quality components on milling recovery and inheritance of amylose content in rice (Oryza sativa L.). Correlation and path analyses were perfomed on data for physico-chemical characters and various other characters from the F2 of the crosses UPR4D1-1 X Bas370, UPR4D1-1 X T3, RP825-80 X Bas370 and RP825-80 X T3. A high positive correlation was foun...

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Dikshit, H.K.; Manzhong, L.; Zaman, F.U., 1998: Inheritance of amylose content in hybrid rice. Inheritance of amylose content in hybrid rice was studied in two kinds of cross combinations (low x high and intermediate x high amylose content) using five parental lines. Single-grain basis analysis was carried out in the parental, F1 and F2 see...

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Kumar I.; Khush G.S., 1988: Inheritance of amylose content in rice oryza sativa l. The inheritance of low and very low amylose contents in six rice crosses and their reciprocals was studied by single grain analysis of parents F1, F2, and B2 seeds. To minimize the environmental effects, the seeds of all generations of all crosses...

W.W.i; Cheng WangDa; X.J.anLiang, 2006: Effects of light intensity on grain amylose content and starch RVA profile characteristics of early indica rice during grain-filling stage. Cultivar type, light intensity and their interaction had significant effects on rice amylase content; starch peak, and hot and cool paste viscosity; and paste breakdown. Peak viscosity and breakdown significantly decreased with increasing light in...