+ Site Statistics
References:
52,654,530
Abstracts:
29,560,856
PMIDs:
28,072,755
+ Search Articles
+ Subscribe to Site Feeds
Most Shared
PDF Full Text
+ PDF Full Text
Request PDF Full Text
+ Follow Us
Follow on Facebook
Follow on Twitter
Follow on LinkedIn

+ Translate
+ Recently Requested

Microbiological examination for dairy purposes. Part 3. Methods of detection and/or enumeration of specific groups of microorganisms. Section 3.8. Enumeration of presumptive Escherichia coli



Microbiological examination for dairy purposes. Part 3. Methods of detection and/or enumeration of specific groups of microorganisms. Section 3.8. Enumeration of presumptive Escherichia coli



British Standard (BS 4285: Section 3.8: 1988): 4



A colony count technique and MPN technique are specified for enumerating presumptive Escherichia coli in milk and milk products. In the colony count technique a defined test portion or series of decimal dilutions is mixed with violet red bile lactose agar in Petri dishes, allowed to set, overlaid with the same medium and incubated for 24 h at 44 degrees C.

(PDF emailed within 1 workday: $29.90)

Accession: 001635596

Download citation: RISBibTeXText



Related references

Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.5. Enumeration of proteolytic microorganisms. British Standard (BS 4285: Section 3.5: 1988): 3, 1988

Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.2. Enumeration of thermoduric microorganisms (bacteria). British Standard (BS 4285: Section 3.2: 1985): 2, 1985

Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.2. Enumeration of thermoduric bacteria. British Standard (BS 4285: Section 3.2: 1991): 1 p., 1991

Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microogranisms. Section 3.14. Enumeration of mesophilic microorganisms. British Standard (BS 4285: Section 3.14: 1988): 2, 1988

Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.7. Enumeration of coliform bacteria. British Standard (BS 4285: Section 3.7: 1987): 4, 1987

Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.12. Enumeration of Bacillus cereus. British Standard (BS 4285: Section 3.12: 1989): 5 pp., 1989

Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.13. Enumeration of Clostridium perfringens. British Standard (BS 4285: Section 3.13: 1991): 6 pp., 1991

Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.10. Specific groups of microorganisms. Section 3.10. Staphylococcus aureus. Subsection 3.10.1. Enumeration using the colony count technique. British Standard (BS 4285: Subsection 3.10.1: 1989): 5 pp., 1989

Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.4. Enumeration of lipolytic microorganisms. Subsection 3.4.2. Tributyrin agar method. British Standard (BS 4285: Subsection 3.4.2: 1989): 4, 1989

Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.11. Detection and enumeration of faecal streptococci. British Standard (BS 4285: Section 3.11: 1985): 2, 1985

Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.4. Enumeration of lipolytic microoganisms. Subsection 3.4.1. Victoria blue method. British Standard (BS 4285: Subsection 3.4.1: 1987): 4, 1987

Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.9. Detection of Salmonella. British Standard (BS 4285: Section 3.9: 1987): 13, 1987

Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.15. Detection of Listeria monocytogenes. British Standard (BS 4285: Section 3.15: 1993): 15 pp., 1993

Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microorganisms. Section 3.10. Staphylococcus aureus. Subsection 3.10.2. Detection. British Standard (BS 4285: Subsection 3.10.2: 1989): 6, 1989

Microbiological examination for dairy purposes. Part 3. Methods for detection and/or enumeration of specific groups of microoganisms. Section 3.10. Staphylococcus aureus. Subsection 3.10.3. Enumeration using the most probable number technique. British Standard (BS 4285: Subsection 3.10.3: 1989): 5 pp., 1989