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To study the variation in chemical composition of samples of jowar grain



To study the variation in chemical composition of samples of jowar grain



Livestock Adviser 11(12): 15-16



Ten varieties of sorghum grain, including 7 hybrids, contained crude protein 7.3-10.3, average 9.1, fat 2.5-3.9, 3.2, crude fibre 1.2-2.9, 2.0, N-free extract 72.0-75.5, 73.7, ash 1.2-2.2, 1.7, calcium 0.03-0.07, 0.05 and phosphorus 0.34-0.43, 0.38%.

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