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A preliminary experiment on the viability of Macadamia hildebrandii seeds



A preliminary experiment on the viability of Macadamia hildebrandii seeds



Buletin Penelitian Kehutanan 2(2): 9-14



The germination of M. hildebrandii seeds was only reduced slightly by storage for 1 or 2 wk (from 95% after no storage to slightly under 90% after 2 wk storage). However, seedling viability after 2 wk growth was more affected: it was 89.2% in seedlings from non-stored seeds, 67.6% after 1 wk seed storage, and 55.6% after 2 wk.

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