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Experience of integrated pig production on the Erdei Ferenc Cooperative Farm, Harta

Experience of integrated pig production on the Erdei Ferenc Cooperative Farm, Harta

Gazdalkodas 33(7): 32-36

A rise from 7000 to 40 000 pigs fattened per annum on the Erdei Ferenc cooperative farm, Hungary, has occurred as a result of changes in the relationship between the large farm and its small and homeplot producers. Small farmers now take over the farrowing rather than fattening production stage, taking the pregnant sows from the cooperative farms and returning piglets for fattening.

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