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Experimental production of Domashnyi cheese



Experimental production of Domashnyi cheese



Molochnaya Promyshlennost' (9): 34-38



A brief introductory report is presented of a symposium held to discuss the manufacture of Domashnyi cheese in the USSR, organized by Gosagroprom, VNIKMI and the Tallinn milk production combine (Estonian SSR). This is followed by a series of papers discussing the issues raised at the symposium, entitled: Experimental manufacture of Domashnyi cheese (Bogdanova, E.A., pp. 34-35); The use of ultrafiltration in the manufacture of Domashnyi cheese (Chagarovskii, A.

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Accession: 001831914

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