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Grain protein content and the main yield components in interspecific hybrids of spring wheat



Grain protein content and the main yield components in interspecific hybrids of spring wheat



Hodowla Roslin, Aklimatyzacja i Nasiennictwo 33(5-6): 9-15



Ten morphologically different F6 lines obtained by crossing Triticum aestivum Alfa with a local Moroccan population of T. durum (Marocco 8) were evaluated for height, ear length, number of spikelets and grains/ear, number of grains/spikelet, grain weight/ear, 1000-grain weight and protein content of the grain. The lines differed in the traits studied, most of them having a higher protein content and generally also a higher grain weight/ear than the maternal parent Alfa.

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