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Mycotoxins in feeds and foods of animal origin



Mycotoxins in feeds and foods of animal origin



DeutscheDeutscheDeutsche Tierärztliche Wochenschrift/Tierärztliche RundschauTierärztlicheDeutsche Tierärztliche Wochenschrift/Tierärztliche RundschauWochenschrift/TierärztlicheDeutsche Tierärztliche Wochenschrift/Tierärztliche RundschauRundschauTierärztlicheDeutscheDeutsche Tierärztliche Wochenschrift/Tierärztliche RundschauTierärztlicheDeutsche Tierärztliche Wochenschrift/Tierärztliche RundschauWochenschrift/TierärztlicheDeutsche Tierärztliche Wochenschrift/Tierärztliche Rundsc



The problem of mycotoxins in feeds and foods of animal origin is briefly discussed as an introduction to a collection of papers concerning this subject.

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Accession: 001891461

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Related references

Research on the mycotoxins in feeds and foods of animal origin. Patologia Ovina Lezioni Svolte al Corso di Aggiornamento di Forli: ub 1973) 291-297, 1973

17th environmental hygiene seminar on mycotoxins in feeds and foods of animal origin. DTW (Deutsche Tieraerztliche Wochenschrift) 96(7): 335-368, 1989

Mycotoxins in animal feeds and possibilities of their passage into foods. Natural Sciences 1(2): 79-88, 1979

Mycotoxins in feeds and foods: their significance for human and animal health. Veteriner Fakultesi Dergisi, Ankara Universitesi 36(1): 226-253, 1989

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Study of canned dog foods with reference to the proportion of feeds of animal origin. Thesis, Tierarztl. Hochsch., Hannover. 40, 1967

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The effect of substituting feeds of animal origin with feeds of plant origin in some concentrate mixtures on production effects in porker and cutter pig feeding. i. reduction possibility of animal protein in mixtures W and Bekon with synthetic methionine added. 1977