Nematicidal and antimicrobial constituents from Allium grayi Regel and Allium fistulosum L. var. caespitosum

Tada, M.; Hiroe, Y.; Kiyohara, S.; Suzuki, S.

Agricultural and Biological Chemistry 52(9): 2383-2385


ISSN/ISBN: 0002-1369
DOI: 10.1080/00021369.1988.10869050
Accession: 001892616

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The nematicidal and antimicrobial activity of the volatile sulfur constituents from A. grayi and A. fistulosum var. caespitosum and related sulfur compounds were measured. The thiosulfinate compounds (at 50 micro g/disc) showed stronger nematicidal activity than disulfides and thiosulfonates with the same alkyl groups and also oxamyl (at 0.5 micro g/disc).