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Amino acid levels in the critically ill preterm infant given mother's milk fortified with protein from human or cow's milk



Amino acid levels in the critically ill preterm infant given mother's milk fortified with protein from human or cow's milk



Acta Paediatrica Scandinavica 79(12): 1163-1174



20 preterm infants undergoing neonatal intensive care were randomly allocated to 1 of 2 feeding regimens: human milk enriched with human milk protein (HMP) or adapted cow's milk protein (CMP). The birthweights (1076+or-301 and 1031+or-309 g) and the gestational ages (28.4+or-1.6 and 27.7+or-2.1 weeks) were comparable. The amount of protein added to the milk was 0.7 g/100 ml in order to provide a total supply of 3.0 to 3.5 g/kg daily.

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Accession: 002023587

Download citation: RISBibTeXText

PMID: 2085103

DOI: 10.1111/j.1651-2227.1990.tb11405.x


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