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Comparative studies on the relation between nutritional conditions and blood pressure levels of two rural populations with lower incidences of ischemic heart diseases in Japan and Spain

Comparative studies on the relation between nutritional conditions and blood pressure levels of two rural populations with lower incidences of ischemic heart diseases in Japan and Spain

Journal of Cardiovascular Pharmacology 16 Suppl 8: S38-S39

Comparatve studies on nutritional constituents and blood pressure (BP) levels were performed in 2 rural areas in Japan (Ohda) and Spain (Navas) with low incidences of ischaemic heart disease.

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Accession: 002054241

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PMID: 1706028

DOI: 10.1097/00005344-199006168-00016

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