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Dietetic foods for unweaned and young infants

Dietetic foods for unweaned and young infants

Belgian Journal of Food Chemistry and Biotechnology 45(5): 163-167

The nutritional requirements and composition of adapted milks for healthy, artificially fed infants during the first 4 to 6 months and the early weaning period and special dietetic foods for infants with digestive or metabolic disorders are discussed.

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Accession: 002072175

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