EurekaMag.com logo
+ Site Statistics
References:
53,623,987
Abstracts:
29,492,080
+ Search Articles
+ Subscribe to Site Feeds
EurekaMag Most Shared ContentMost Shared
EurekaMag PDF Full Text ContentPDF Full Text
+ PDF Full Text
Request PDF Full TextRequest PDF Full Text
+ Follow Us
Follow on FacebookFollow on Facebook
Follow on TwitterFollow on Twitter
Follow on LinkedInFollow on LinkedIn

+ Translate

Dietetic products in disease prevention and treatment



Dietetic products in disease prevention and treatment



Clinica Dietologica 18(2): 133-138



Italian and European Economic Community directives on the definition of dietetic products and different types of products used for nutritional support, as non-prescribed supplements to a normal diet and for the treatment of specific pathological conditions are considered.

(PDF 0-2 workdays service: $29.90)

Accession: 002072177

Download citation: RISBibTeXText



Related references

Estimation of the concentration of gluten in dietetic products used in Poland in treatment of coeliac disease. Zywienie Czowieka i Metabolizm 21(3): 233-242, 1994

Survey of prescribable dietetic foods. II. Cereal products in the dietary treatment of disease. Nutrition er 23 (2) 91-96, 1969

Position of the American Dietetic Association: the roles of registered dietitians and dietetic technicians, registered in health promotion and disease prevention. Journal of the American Dietetic Association 106(11): 1875-1884, 2006

Dietetic products in prevention and diet therapy. Clinica Dietologica 18(2): 133-138, 1991

Use of Bifidobacterium-containing therapeutic dietetic food products in the prevention of dysbacteriosis. Gigiena i Sanitariia: 35-38, 2001

Milk treatment for dietetic products. Industrie aliment, Pinerolo., 9: 6, 79-82, 1970

Dairy products in the dietetic treatment of diabetes mellitus. Milchwissenschaft 28(11): 675-679, 1973

Atherosclerosis. Its implications, prevention and dietetic and pharmacological treatment. Minerva Medica 69(61): 4227-4233, 1978

Carbohydrate starvation during dietetic treatment of infants and its prevention. 2. Ztschr. Kinderheilk, 70: 253-270, 1951

Dietetic guidelines: diet in secondary prevention of cardiovascular disease. Journal of Human Nutrition and Dietetics 14(4): 297-305, 2001

The dietetic practitioners role in health promotion and disease prevention. Proceedings of the Xth International Congress of Dietetics held under the auspices of the ICDA the International Committee of Dietetic Associations edited by MF Moyal: 367, 1988

Value of cereal products for dietetic prophylaxis, treatment and metaphylaxis of obesity. 1978

Prevention and treatment of obesity--some dietetic, psychological and social problems. Bibliotheca Nutritio et Dieta: 1-7, 1978

Prevention of allergic disease. Exposure to food allergens and dietetic intervention. Pediatric Allergy and Immunology 7(9 Suppl): 102-107, 1996

Health promotion and disease prevention beliefs and behaviors of dietetic practitioners. Journal of the American Dietetic Association 87(5): 609-614, 1987