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Differential effects of phenolic antioxidants on the metabolism of aflatoxin B1

Differential effects of phenolic antioxidants on the metabolism of aflatoxin B1

Journal of Toxicology, Toxin Reviews 8(1-2): 133-139

The influence of phenolic antioxidants such as butylated hydroxyanisole and butylated hydroxytoluene on drug metabolizing enzymes, on aflatoxin B1 detoxification pathways, their differential effects on aflatoxin B1 metabolism and the modification of aflatoxin carcinogenesis by antioxidants are discussed.

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Accession: 002072600

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DOI: 10.3109/15569548909059745

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